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Origin: The slopes of Mount Athos, a unique place of great natural beauty; a monastic community dedicated to the perpetual glorification of the Mother of God. From the early settlements, the monks at the cloister of St. Panteleimon, on the slopes of Mount Athos, have cultivated the vines under harsh conditions. 

Varietal composition: Cabernet Sauvignon-Limnio

Character: The unique ecosystem of the St. Panteleimon cloister on Mt. Athos gives birth to a truly ‘grand vin’. Deep red colour, a harmony of spices on top of complex fruit notes. Intense and generous presence of the Cabernet Sauvignon with a velvety texture that marks the Limnio. Ιmpressive but silky tannins and subtlely integrated barrique tones. Weight and bitter elegance on a melted chocolate background.

Serving suggestions: Exquisite with steak au poivre, roasted lamb ribs, duck in caramelised sauce, game and full-flavoured cheeses.

Serving temperature: Best served at 18 -20 oC.

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