Smoked Grated Bottarga - Stefos - 50gr
STEFOS smoked grated bottarga, made from carefully selected grey mullet roe. Delicate smoking adds subtle woody and smoky notes to the characteristic marine and lightly salty flavour of bottarga. Ready to use, ideal for pasta, risotto, salads and fish dishes.
Simple and fast
2 to 3 working days in Belgium
Under certain conditions
STEFOS smoked grated bottarga is a traditional Greek speciality made from carefully selected grey mullet roe. Following STEFOS's traditional expertise, the roe is salted, matured and dehydrated through a carefully controlled process before being delicately smoked.
Its grated format makes it particularly convenient to use directly in dishes. The smoking process adds subtle woody and lightly smoky notes, complementing the characteristic marine and savoury flavour of bottarga.
STEFOS's signature lies in the careful selection of the raw material and respect for traditional bottarga-making methods, combined with precise control of the maturation and smoking process.
Perfect over pasta or risotto, and also delicious with eggs, salads, fish and seafood. A few drops of olive oil help bring out its full range of aromas.
