Anthotyro sheep & goat cheese - Boukouvalas - +/- 500g

Anthotyro is a traditional Greek fresh cheese made from a blend of sheep’s and goat’s milk. It has a soft, slightly crumbly texture and a fresh, delicate flavour with natural milky notes. Versatile and easy to use, it works beautifully in savoury dishes such as salads and pastries, or simply enjoyed with honey or fruit. An authentic Greek cheese with a clean, natural taste.