Graviera Niotissa "Io Isaland" - Symposion - 175 gr

🧀 Graviera Niotissa – Symposion – 175 g

Discover Graviera Niotissa – Symposion, a traditional hard cheese from the island of Ios in the stunning Cyclades. This artisanal cheese, made entirely from Jersey cow’s milk, captures the authenticity and craftsmanship of Crete.

Aged for 4 months, it develops a firm yet creamy texture and a rich, subtly fruity flavor with delicate hints of toasted nuts. Jersey cow’s milk, naturally high in fat (5 %) and protein (3.85 %), gives the cheese unmatched creaminess and depth of flavor.

Perfect for a cheese platter, grated over pasta or salads, or simply enjoyed in slices as a gourmet snack.

Features:

• Weight: 175 g

• Hard Graviera-type cheese

• Jersey cow’s milk

• Aging: 4 months

• Firm yet creamy texture

• Rich, fruity, and aromatic flavor